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Bachelor in Food Science and Technology

ISFORT MAROC logo

ISFORT MAROC

Morocco

Country # N/A

Region # N/A

World # N/A

$3,200/Yearly
Admission Requirements

Program Overview

Main Subject
Business & Management
Degree
Undergraduate, Bachelor Degree
Major
Management of Creative Industries
Specialization
Food Industry
Location
On Campus
Duration
3 years 36 months

This undergraduate program provides students with strong scientific and technical foundations in food science, food processing technologies, food safety and quality management. Students develop competencies in microbiology, food chemistry, food processing, quality control and laboratory analysis.

Admission Requirements

Exam Scores

Information currently unavailable.

Academic Requirements
  • Minimum GPA: 10 (20)
Required Documents

Information currently unavailable.

Additional Requirements

Information currently unavailable.

Important Dates

Information currently unavailable.

Tuition Fees

Average Cost of Attendance

Local Students
$3,200 / Yearly
International Students
$3,200 / Yearly
Application Fee (International)
$100

Estimated Cost of Living

Information currently unavailable.

Scholarships

Scholarship information is currently unavailable for this program.

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