Skip to content

Master in Food Technology Engineering

ISFORT MAROC logo

ISFORT MAROC

Morocco

Country # N/A

Region # N/A

World # N/A

$3,800/Year
Admission Requirements

Program Overview

Main Subject
Business & Management
Degree
Postgraduate
Major
Management of Creative Industries
Specialization
Food Industry
Location
Online
Duration
2 years 24 months

This graduate program focuses on advanced food engineering, food safety management, innovation in food processing and industrial quality control. Students develop expertise in food technologies, laboratory analysis and production management.

Admission Requirements

Bachelor degree in food science, biology, chemistry or related disciplines.

Exam Scores

Information currently unavailable.

Academic Requirements
  • Minimum GPA: 10 (20)
  • Minimum GPA: 10 / 20 (20)
Required Documents

Information currently unavailable.

Additional Requirements

Information currently unavailable.

Important Dates

Information currently unavailable.

Tuition Fees

Average Cost of Attendance

Local Students
$3,800 / Year
International Students
$3,800 / Year
Application Fee (International)
$100

Estimated Cost of Living

Information currently unavailable.

Scholarships

Scholarship information is currently unavailable for this program.

More Programs

Need Assistance or Have a Question?

Whether you need support, guidance, partnership information, technical assistance, or answers about our services and initiatives, our team is here to help. Reach out to us and we will respond as soon as possible.