About French Culinary School Technical Training Center
French Culinary School Technical Training Center is dedicated to training culinary professionals in Chile. The center offers a comprehensive curriculum that covers various aspects of culinary arts, including cooking techniques, food safety, and restaurant management. Students benefit from hands-on training in state-of-the-art facilities, preparing them for successful careers in the culinary industry. The center fosters a creative environment where students can explore their culinary passions and develop their unique styles. Currently under review, it remains committed to excellence in culinary education. Recognized and Verified by UNIRANKS.
French Culinary School Technical Training Center Ranking 2025
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